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Aviation

ginshakenupfloralsoursweet
Glass: coupe
Garnish: Brandied cherry
Origin
Created by: Hugo Ensslin
Origin: Hotel Wallick, New York
Year: 1916

Ingredients

  • Gin2 oz
  • Maraschino liqueur0.5 oz
  • Creme de violette0.25 oz
  • Fresh lemon juice0.75 oz

Instructions

Combine all ingredients in a shaker with ice. Shake until well-chilled. Strain into a chilled coupe glass. Garnish with a cherry.